Loaded with almond butter, chopped walnuts, breakfast cereal, dried berries, and sweetened with natural honey. And of course, drizzled with chocolate.
Lindsey is an accomplished wedding cake artist and cookbook author based in Jackson Hole, Wyoming. Renowned for her exclusive, nature inspired creations, she specializes in palette knife–painted landscapes and intricate, hand-crafted sugar flowers that blur the line between cake and fine art.
